Food Service - Cook in Westchester, Los Angeles CA

Bristol Farms
Food Service - Cook
Job ID: 
Westchester, Los Angeles CA
Not Specified
Not Specified
Job Types:
Clerk, Food Preparation/Cook

Duties & Responsibilities other duties may be assigned:

  • Practice safe food handling procedures at all times.
  • Preps, prepares and cooks all items needed for daily orders.
  • Follows all Company recipes, and portion sizes when preparing foods following exact specifications.
  • Mixes ingredients for green salads, fruit salads, and potato salad. Prepares dressings such as Thousand Island, French, and Roquefort to be served on green salads.
  • Prepares cold sandwiches and cheeses.


  • Six months of experience is preferred.
  • Strong communication skills
  • Posses the ability to handle high stress and volume of customers while maintaining a positive shopping experience for the customer.
  • Availability requirements include; but are not limited to; days, evenings, weekends, & holidays.

Physical Demands While performing the duties of this job, the employee is regularly required to:

  • Stand for long periods of time; walk; frequent use of hands.
  • Occasionally required to climb or balance and stoop, kneel, or crouch.
  • Frequently lift and /or move up to 25 pounds and occasionally lift and/or move up to 75 pounds.
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